Today’s Special

Hungarian Mushroom Soup 
Mushroom, onion, cumin, dill, lemon, cream cheesewith garlic bread

Chicken Florentine 
Pan seared chicken breast filled with spinach, cheese and capsicum, topped with creamy sauce and served with
roasted vegetable, sauteed green beans and roasted baby potato

Chicken Fricassee
Sauteed and braised chicken in creamy sauce with green peas, carrot, mushroom, asparagus, served with butter rice

German style cabbage roll stuffed with minced beef and minced pork, served with garlic potato

Beef Carbonnade
Classic Belgian beef stewed with ale, onion and herbs served with mashed potatoes

Beef Braciole
Italian style beef roulade stuffed with cheese, herbs and breadcrumbs, served with pasta and roasted vegetable

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