Today’s Special


Special Lunch & Dinner Menu

Bread and Patè
Assorted bread with homemade chicken liver pate

Fennel Salad 
Fennel, onion, apple, celery, lemon

Creamy Mustard Pasta with Chorizo
Penne with creamy mustard ,sauce, chorizo and chilli flakes

Pork Rouladen 
Braised filled pork loin in gravy, served with mashed potato or pasta and roasted vegetable

Hungarian Beef Goulash 
Traditional Hungarian thick beef and vegetable stew with paprika, carrot, potato served with penne or mashed potato

From the Smörgåsbord
Assorted open sandwich with whole rye grain bread 

 

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